There’s nothing better than a juicy watermelon on a hot summer day—unless it’s this Spicy Watermelon Salad. It’s got the perfect balance of sweet and heat, with fresh cilantro and jalapeño giving it a kick, and a dash of Tajín tying it all together. It’s quick to put together and makes a great side dish for barbecues or an easy snack to cool off in the afternoon.
The key to this salad is serving it fresh. You can chop everything in advance, but wait until just before serving to mix it all up so the watermelon stays crisp and the flavors stay bright.
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